10 Minutes
Prep Time
25 Minutes
Cook Time
4
Servings
Ingredients
- 4 boneless, skinless chicken thighs
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon lime juice
- Sriracha sauce
- Salt and pepper to taste
Directions
- Preheat your oven to 425°F (220°C).
- In a bowl, mix honey, soy sauce, minced garlic, salt, and pepper.
- Sear chicken thighs for 2-3 mins per side on grill
- Place chicken thighs in a baking dish and brush with the honey mixture.
- Bake for 20 minutes, until chicken is cooked through.
- Mix lime juice and sriracha, drizzle before serving.
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