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10 Minutes
Prep Time
10 Minutes
Cook Time
4
Servings
Ingredients
- 1 lb ground beef
- 1 packet taco seasoning
- 10-12 oz tortilla chips
- 2 cups shredded Mexican cheese blend
- 1 cup diced tomatoes
- 1/4 cup chopped green onions
Directions
- Cook and season ground beef in a skillet.
- Preheat oven to 350°F (175°C).
- Spread a layer of tortilla chips on a baking sheet.
- Sprinkle half of the cheese over the chips, then add the seasoned beef.
- Add another layer of chips and top with the remaining cheese.
- Bake for 5-7 minutes until cheese melts.
- Sprinkle diced tomatoes and chopped green onions over the melted cheese.
- Serve immediately with optional sour cream and salsa.
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