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CANADIAN owned and operated

Baked Salmon & Asparagus

Dive into the deliciousness of our simple salmon & asparagus delight! Fresh, zesty, and oh-so-easy to make. Perfect for a light, healthy meal.

Recipes > Baked Salmon & Asparagus

Baked Salmon & Asparagus
10 Minutes
Prep Time
20 Minutes
Cook Time
4
Servings

Ingredients

  • 4 salmon fillets
  • 1 bunch of asparagus, trimmed
  • 1 cup cherry tomatoes, halved
  • 3 cloves garlic, minced
  • 2 tbsp olive oil
  • 1 lemon, sliced
  • 1 tbsp mixed herbs
  • Salt and pepper to taste

Directions

  1. Preheat your oven to 400°F (200°C).
  2. Place the salmon fillets on a baking sheet lined with parchment paper.
  3. Arrange the asparagus and cherry tomatoes around the salmon.
  4. Drizzle olive oil over the salmon and vegetables.
  5. Sprinkle minced garlic, mixed herbs, salt, and pepper evenly over everything.
  6. Place lemon slices on top of the salmon fillets.
  7. Bake in the preheated oven for 20 minutes, or until the salmon is cooked through and the asparagus is tender.
  8. Serve immediately and enjoy!
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604-888-1121

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